HELLO, PLEASED TO MEET YOU!
Tara Redfield is a food writer, photographer, media specialist and on-camera talent.
She currently serves as the Editor of the Visions Newsletter for the International Association of Culinary Professionals and for the past year and a half she has been the Marketing Coordinator and Digital Content Creator for New School of Cooking.
Her food and dining blog, The Food Pervert, was created in 2010 and since she has written for various food-related digital publications such as Love Happy Hour and Wonder How To. She has also written fashion, food, and dating content for CurveWire, The Choice Effect, Fashionotes and JIMON.
In 2014 she competed on TNT's cooking competition show, On The Menu, hosted by Emeril Lagasse and Ty Pennington.
On-camera hosting is a passion Redfield discovered while visiting different food festivals around Southern California. She found comfort while interviewing vendors, chefs, and guests. She has been on-camera-talent for Demand Media Studios which has produced a Fashion and Food Series with Redfield: Fashion, Color, & Style and Vegan Desserts. She is also the co-host and co-producer of the YouTube series Book to Plate with GiGi Dubois.
She currently serves as the Editor of the Visions Newsletter for the International Association of Culinary Professionals and for the past year and a half she has been the Marketing Coordinator and Digital Content Creator for New School of Cooking.
Her food and dining blog, The Food Pervert, was created in 2010 and since she has written for various food-related digital publications such as Love Happy Hour and Wonder How To. She has also written fashion, food, and dating content for CurveWire, The Choice Effect, Fashionotes and JIMON.
In 2014 she competed on TNT's cooking competition show, On The Menu, hosted by Emeril Lagasse and Ty Pennington.
On-camera hosting is a passion Redfield discovered while visiting different food festivals around Southern California. She found comfort while interviewing vendors, chefs, and guests. She has been on-camera-talent for Demand Media Studios which has produced a Fashion and Food Series with Redfield: Fashion, Color, & Style and Vegan Desserts. She is also the co-host and co-producer of the YouTube series Book to Plate with GiGi Dubois.